Driftin' IPA showcases a vibrant hop blend of American Chinook and Citra, delivering grapefruit and lime notes with a spicy undercurrent, floating along with the tropical brilliance of New Zealand's classy Nectaron hop. The smooth malt bed perfectly balances with a lingering bitterness to launch an easy drinking IPA with a crisp clean finish.

The hike for the perfect Hazy ends here. Sink into this refreshing, cloudy Pale Ale, juiced up with a medley of fruity hops laid on a comfy bed of premium grains. As the sun touches the hills and the day's dust settles, take a sip, you've struck gold.

The hike for the perfect Hazy ends here. Sink into this refreshing, cloudy Pale Ale, juiced up with a medley of fruity hops laid on a comfy bed of premium grains. As the sun touches the hills and the day's dust settles, take a sip, you've struck gold.

This aromatic, flavourful, vibrant Hazy Pale Ale is juiced up with a boatload of Mosaic and Citra Hops. But don't be fooled by the cloudy conditions. Crisp and refreshing with light fruit notes, it's smooth sailing from bow to stern.

Take your foot off the pedal and coast into this tropically-charged unfiltered Hazy India Pale Ale brewed with Mosaic, Galaxy and Wai-iti hops. Wind blowin', waves crashin' and sandflies buzzin'... Cocktail hour on the West Coast has got a bit of bite.

Take your foot off the pedal and coast into this tropically-charged unfiltered Hazy India Pale Ale brewed with Mosaic, Galaxy and Wai-iti hops. Wind blowin', waves crashin' and sandflies buzzin'... Cocktail hour on the West Coast has got a bit of bite.

A rich full bodied, 2.5% ABV beer that is brewed using a blend of 5 different malts with crystal malt and chocolate malts dominating to deliver a full rounded caramel flavour. Monteith's Mid has light hop aroma characters and a mild bitterness to balance the beer and provide a long aftertaste.

A sessionable Low Carb Hazy Pale Ale with low bitterness and 4.2% ABV.

An easy drinking beer with light hoppy notes and a hint of natural lemon juice, giving it a refreshing zesty citrus finish.

With nearly 150 years experience in brewing, Monteith's love beer! Handcrafted in small batches and naturally brewed without artificial additives or preservatives. Range may vary by store.

Next up in Mount Brewing's monthly IPA Series is the August Double Foggy IPA. Crafted with a trio of expressive hops - experimental HBC 638, the ever-reliable Citra, and the aromatic Nelson Sauvin - delivering lush aromas and flavours of overripe mango, juicy passionfruit, and fresh lychee, layered with citrus zest, white grape, and subtle gooseberry notes. Built on a malt base of Maris Otter, flaked oats, flaked wheat, and flaked rice, this combination creates a smooth, silky body with a delicate haze and a soft, pillowy mouthfeel that lets the bright, juicy hops take centre stage. The intense tropical fruit and citrus flavours make this Double Foggy IPA bold yet approachable - perfect for hop lovers seeking complexity without harshness.

Blackbeard Coffee Stout is a result of a long term relationship with Mount Brewing's friends and neighbours from Little Drum Coffee. They used huge amounts of carefully hand selected Brazilian single origin coffee beans, along with dark speciality malts. To deliver espresso flavours and aromas with hints of bitter dark chocolate and toffee with medium but rich complex body. A perfect beer to enjoy not only on colder winter nights but all year around, for all of the coffee and dark beer lovers out there!